Lovely dining experience from start to finish. Welcoming upscale interior with small bar. Outstanding martini made to specific requirements and bartender’s knowledge on beer was spot on. Menu was seasonal and eclectic. We shared a beet and goat cheese appetizer with a tasty citrus vinaigrette. We had the Thai inspired mussels and rib eye with Gorgonzola. The rib eye was cooked perfectly and could have stood on its own. Loved the 1/2 bottle wine options. And our waitress, Kristin, was incredible. Great experience here.
Amanda Masset
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September 14, 2024
First, let me start by saying that we had the most amazing waitress ever. Her name was Kristin and we will be requesting her again when we come back.
Our meal started with 3 small plates and boy were they all stellar. We ordered the calamari, artichokes and the mussels.
Our entree was the Pork Milanaise and the Ribeye!
Kennith Miller
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February 02, 2025
Waiter was great, wine selection was fantastic and the bottle we got was delicious. The lobster tortellini wasn't my favorite but my gf loved her steak dish.
Zowwee Luciano
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October 16, 2024
This was my first time here and I will say it was by far one of the best experiences I have had. All of the staff were very friendly and attentive. We had the baked brie which to start which was amazing. Dinner was the shrimp and risotto and the filet au poivre and both were cooked properly and the filet was a perfect medium rare as requested. For dessert we had the Jameson Tiramisu which was light and airy. We will definitely be going back there soon.
Caitlyn Faddis-Hildebrant
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December 29, 2024
We’ve been here for the last two years of our anniversary and to celebrate our engagement, and went back for my partners birthday. They truly saved the day after we were saddened by going to Coco Bar & Bistro’s service, we tried here again and it was one of the best meals we’ve had in buffalo. I had the winter chowder and my partner had the maple dijon glazed pork belly and both were phenomenal. and the wait staff was so nice!
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56 W Chippewa St, Buffalo, NY 14202, USA
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Lovely dining experience from start to finish. Welcoming upscale interior with small bar. Outstanding martini made to specific requirements and bartender’s knowledge on beer was spot on. Menu was seasonal and eclectic. We shared a beet and goat cheese appetizer with a tasty citrus vinaigrette. We had the Thai inspired mussels and rib eye with Gorgonzola. The rib eye was cooked perfectly and could have stood on its own. Loved the 1/2 bottle wine options. And our waitress, Kristin, was incredible. Great experience here.
First, let me start by saying that we had the most amazing waitress ever. Her name was Kristin and we will be requesting her again when we come back. Our meal started with 3 small plates and boy were they all stellar. We ordered the calamari, artichokes and the mussels. Our entree was the Pork Milanaise and the Ribeye!
Waiter was great, wine selection was fantastic and the bottle we got was delicious. The lobster tortellini wasn't my favorite but my gf loved her steak dish.
This was my first time here and I will say it was by far one of the best experiences I have had. All of the staff were very friendly and attentive. We had the baked brie which to start which was amazing. Dinner was the shrimp and risotto and the filet au poivre and both were cooked properly and the filet was a perfect medium rare as requested. For dessert we had the Jameson Tiramisu which was light and airy. We will definitely be going back there soon.
We’ve been here for the last two years of our anniversary and to celebrate our engagement, and went back for my partners birthday. They truly saved the day after we were saddened by going to Coco Bar & Bistro’s service, we tried here again and it was one of the best meals we’ve had in buffalo. I had the winter chowder and my partner had the maple dijon glazed pork belly and both were phenomenal. and the wait staff was so nice!